Skip to main content

Happy New Year!

Sea Gypsy was, as always, relaxing and refreshing. We don't know anywhere else quite like it. It is on Sibu which is a tranquil island in the South China sea, just off the East coast of Malaysia. We stay in wooden huts on a beautiful golden beach. We sleep a lot, eat a lot and chill out for the rest of the time.



Their New Year's bash in mid monsoon (they open just for five days in their off season) was no exception. Sea Gypsy attracts a certain kind of person, and we like that kind of person. We chatted, ate, drank, swam, sunbathed and played scrabble. The only thing missing for the perfect new year was all our close friends and family... oh well, maybe another New Year...

I'm now in the process of looking for a flute teacher as well as doing some self-study on British history (finally I seem to have an interest in this area, perhaps it's something to do with being away from home for so long!). I've just read a great 'Teach yourself the British monarchy since Henry VIII book, now I'm moving on to the second world war.

New Year's resolutions:


  • To swim more often

  • To update my blog about once a week

  • To learn to play the flute

  • To watch less TV

  • To learn some more Mandarin

Comments

Popular posts from this blog

Early morning toy soldiers

Pippa has gone off for cross country, so Tasha is using the glorious early morning play time to play toy soldiers.

Barra brith and being blessed

Barra Brith They say you start 'nesting' when you are pregnant, well, it's true - I've been into baking these last couple of weeks. Today I decided to make Barra Brith (Welsh tea loaf) for my colleagues, since it is my birthday. What a disaster! First it overflowed, surgically welding itself to the intereior of our oven, then it burnt on top whilst remaining raw on the inside, then it rufused to be extracted from the loaf tin. I wouldn't be surprised about any of this with my track-record in baking, but I made exactly the same thing using exactly the same recipe last week and it was 100% successful. It still tasted great though - once I managed to extract it from its tin. I'm not, however, looking forward to dealing with the oven! That can wait until the weekend. Hard times I've had a number of emails from friends recently telling me of the death of close friends and accidents that people have had; it has made me realise just how fortunate and blessed we are...

Names

Lots of people have been asking us about names for the baby, and we aren't telling anyone until baby arrives. To satisfy that name curiosity that we all have, Paul found this cool website showing the popularity of names since the 1880's, I think it's just for America, but it's pretty darned cool anyway. Just type your name in the top left above the pink and blue box and it gives you a graph showing the popularity of your name. http://babynamewizard.com/namevoyager/lnv0105.html