Skip to main content
Once again I found myself with a friendly-looking Singaporean wanting to stick a needle in me. This time it was my choice, just a check up for general health. Anyway, after the normal worried look by the doctor as I told them I may faint, all went well.

I love these Atkins breakfasts; salmon, cream cheese, strawberries and avocado. Happy, healthy food for a happy, healthy me. Food cravings all gone, no chocolate since 10th January.

Nothing to do again at work today, my managers have a big presentation, I'm not included. So I guess I just sit tight and wait for Chinese New Year to arrive. A lovely long four day holiday awaits me. We're going to the driving range to have a go at a bit of golf, if I like it I might even buy a club and use the driving range in the condo.

We really are lucky to be able to live here for a while, the standard of living is very high and very cheap. The weather, public transport, food and facilities are all superb. Not somewhere I'd like to settle, but definitely a great place to live for a little while.

Comments

Popular posts from this blog

The Haze

Well, I kno w I only posted this morning, but I've just found out more about the smoke. It's from southern Sumatra in Indonesia and it affects not only Singapore, but also Malaysia. The air pollution level is measured every three hours. Any measurement up to 100 is considered safe. Today's measurements have fluctuated between 100 and 150 - not good. Worst of all, it appears that a lot of the particles are small enough to get through the air con, yikes. Oh well, sounds like it's not too dangerous - I'll just have to get used to having itchy eyes. We bought a photo printer today, finally we'll get around to printing some of our wedding photos. Not bad, only a year and a half late! We witnessed what is quite a common event here in Singapore this afternoon. However, I realise that it's not really that usual anywhere else. We were at Funan - The IT Mall and there was a shop-opening event. This consisted, as all do in Singapore, of a drinks party, several talls st...

Pregnancy and stuff

How is it that my stomach, once almost a taboo subject, has become public property overnight? Often people's first reaction when they find out I'm pregnant is to stroke or pat my (already expanding) tummy! I guess I'll get used to that over the next few months. Here are the scans we have so far. Photos- Top: Scan at 6 weeks Middle: Scan at 8 weeks Bottom: Scan at 12 weeks Weather It's started to warm up and dry up here again after the monsoon. It's lovely to be able to eat breakfast on the balcony in the sun again. The hoards of ants are back, any morsel left untended is soon found and turns black with the tiny creatures. Wedding We went to a wonderful wedding at the Conrad Centennial hotel on Thursday evening. Two of our freinds from church got hitched after 13 years of on-off dating. It was a touching ceremony (during which, to our surprise, the champagne flowed freely). The meal was great - traditional Chinese wedding fayre - jellyfish, prawns, shark's fin so...

Barra brith and being blessed

Barra Brith They say you start 'nesting' when you are pregnant, well, it's true - I've been into baking these last couple of weeks. Today I decided to make Barra Brith (Welsh tea loaf) for my colleagues, since it is my birthday. What a disaster! First it overflowed, surgically welding itself to the intereior of our oven, then it burnt on top whilst remaining raw on the inside, then it rufused to be extracted from the loaf tin. I wouldn't be surprised about any of this with my track-record in baking, but I made exactly the same thing using exactly the same recipe last week and it was 100% successful. It still tasted great though - once I managed to extract it from its tin. I'm not, however, looking forward to dealing with the oven! That can wait until the weekend. Hard times I've had a number of emails from friends recently telling me of the death of close friends and accidents that people have had; it has made me realise just how fortunate and blessed we are...